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Top 10 healthy lifestyle tips


  1. Balance blood sugar levels – avoid stimulants and sugar.
  2. Eat natural and whole food – avoid over processed food.
  3. After 3pm, make veggies your carbs – have oatmeal, rye bread, brow rice, sweet potatoes, fruit, and quinoa early in the day and salads and steamed vegetables later
  4. Eat good fat, especially Omega-3-rich food.
  5. Keep your dinner lean – protein and greens.
  6. Eat balanced snacks and meals. Eating wholesome carbs, protein and fat at every meal keeps blood sugar levels from spiking and crashing. This controls energy levels and keeps cravings at bay.
  7. Eat & drink food for the soul – in moderation.
  8. Drink water. Stay away from chemical and artificial drinks.
  9. Sleep for at least 7 – 8 hours every night.
  10. Focus on resistance training 3-4 times a week.

 

 

 


Top eating guidelines for a healthy lifestyle:


• Never mix a protein and starch. Have starch with vegetables or protein with vegetables.

• Wait at least four hours between meals

• One fruit at a time and avoid fruit salad as this causes bloating.

• All food must be fresh, not pre-packed.

• Always use cold-pressed olive oil.

• Keep your evening meal light.

• Have a treat once a week only.

• Reduce salt intake and use fresh herbs to season food.

• Buy organic or free range milk and animal products.

• Use parsley, it’s a blood purifier and helps eliminate water.

• Vegetable juices are great - have at least one a day.

• Snack on raw unsalted nuts or seeds with fruit.

• Cook with fresh herbs or add them to food.

 


Lifestyle plan

 

Upon waking:
A mug of hot water and the juice of ½ a lemon with five Spirulina tablets

 

Breakfast:
½ cup rolled oats with some berries or grated apple with cinnamon and a little honey
 

Or:
 

1 chopped apple or pear; 15 almonds (raw with skins); 100g fat-free; plain yoghurt or cottage cheese; some cinnamon for sprinkling.

 

Or:

1 slice of rye; some fresh tomato; a boiled egg or some cottage cheese.

 

Lunch:
5 Spirulina tablets; grilled or baked fish or tinned tuna served with a large mixed salad of your choice; 1tbs of cold pressed olive oil to drizzle over salad as a dressing.


Or:


Quinoa or sweet potato with a large raw salad and some vegetables.

 

Snack:
Hummus and veggies


Or:


Apple with 15 raw almonds or a tablespoon of sugar-free natural peanut butter.

 

Dinner:
Large raw salad and cooked vegetables with 120g of a lean protein of your choice (ostrich, fish, chicken, or a healthy egg white omelette) with vegetables - add 1 tablespoon of cold pressed olive oil.

 

 


Download the Eco Diet Brochure for more information

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